ISO 22000:2018 is the current International Standards Organisation (ISO) Food Safety Management System Standard, which is recognised as a worldwide benchmark for Food Safety Standards, and recognises that ISO 22000 Certified organisations have been assessed by an independent third party Certification Body as meeting the ISO 22000:2018 Food Safety Management System Standard for their food service business.
Your organisation can achieve ISO 22000 Food Safety Certification when Certification Oceania has completed an independent, third-party assessment of your Food Safety management system documentation and whether it has been implemented, and has determined that your organisation has addressed each of the requirements in the ISO 22000:2018 Food Safety Standard.
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